5.11.13

LOU REED by Elizabeth Barker & Laura Jane Faulds


LIZI already wrote my love letter to Lou Reed, four months ago. I still agree with all of it, especially the part about how I love Lou Reed for never getting over Lou Reed.
       The first song I listened to after I found out Lou Reed died was "I Found a Reason," which I'd just listened to an hour before. I woke up in a very "I Found a Reason"-y mood that morning, and Lou Reed's dying intensified that, and I wanted to write I do believe if you don't like things you leave on every wall in the world. "I Found a Reason" is the holiest Lou Reed/Velvet Underground song for me; in my head it lives next to "Oh! Sweet Nuthin'", which is a little bit holy but mostly my saddest Lou song. "Sweet Jane" is the sweetest, it's angelic and dirty - not "dirty" like "nasty," but just like it's got some dirt on it, a mix of soot and good, minerally soil. "Satellite of Love" is Jonathan Rhys Meyers and Ewan McGregor riding carnival spaceships through the sky, being in love and boys; "Walk on the Wild Side" is still the shitty mustard-yellow/dirt-brown Dodge Dart my dad drove in the late 1980s. "Rock and Roll" is forever and always the song that is most my song of all the songs that have ever been sung.
        And "Sister Ray" is all different things. On Halloween night I went to a party and a guy was dressed as Lou and I never found out his name: I just kept calling him Lou, because if you're going to be Lou Reed for Halloween four days after Lou Reed died, then you have to accept that Lou Reed is the only thing that matters about you. I walked home from the party, up the biggest hill in the world, and I didn't have my earbuds but I wanted to listen to a 21-and-a-half-minute-long version of "Sister Ray" from a show the Velvet Underground played in Boston in 1969. So I just put it on and pressed my phone to my ear like I was talking to Lou Reed singing "Sister Ray," and walked up the hill and down the hill in the big scary dark, full of wine and candy. That version's even more psychotic than the original: it sounds like murdering, but it's also free and dreamy and pretty and heaven-like. I guess I already knew that it's possible to feel all those things at once, but Lou makes it so you don't even need to think about it - he just makes it happen to you. The peak of the murder-y/heaven-y feeling is this 
part where Lou sings about someone knocking on his chamber door, and then Maureen Tucker beats the drums like a door being knocked, and then Lou does his cool stuttering thing, and the guitars speed up and get extra-insane and extra-psychotic. I want to tell you exactly where it is but I think you have to get through it and find out yourself. All I can say is it's somewhere after the middle but not very close to the end.
       When LJ and I were writing our Beatles book, I was going to have a Lou Reed lyric be my Beatles-book epigraph: it was going to be the part from "Beginning to See the Light" that goes "I met myself in a dream, and I just wanted to tell you everything was all right." It took me a while to figure that out, because "Beginning to See the Light" is so much in my head that sometimes I forget that it's there. I've never not known Lou Reed so I've always taken him for granted and I really like living that way - but I'm also so happy for those moments when I remember the existence of Lou Reed, when a Lou Reed song is the only thing that matters about me or about anything.

LJ: When I found out Lou Reed died, I was sitting at one of the pink-red leather booths at the back of my new restaurant, next to the open kitchen, a silvery metallic blur hovering around one side of my right eye, eating ceviche out of a small white bowl so cute and round it should’ve been called a cup. The cold-station cook at my new restaurant used to be a pastry chef at one of the most famous hotels in Mumbai before she moved here for marriage, and her ceviches are made out of the exact same ingredients as the ceviches at my old restaurant, only she chops them up much tinier and so that all the bits are the exact same size, and when eaten out of a clear vessel, as they are when they’re served to customers, it looks like a goblet crammed full of gemstones.
         My story of how I found out Lou Reed died is not very interesting beyond the ceviche: I was looking at Instagram on my phone while I took a little break from work to chill and eat ceviche, saw a bunch of pictures of Lou Reed or Lou Reed records people’d posted, caught a chill, Googled Lou Reed’s name, and found out that he died. I thought the following thoughts, very quickly, in order: 

 -The possibility of Lou Reed dying never occurred to me before this instant 

 -I’m going to remember that I was eating ceviche when I found out Lou Reed died for the entire rest of my life
-Lou Reed was born the same year as Paul McCartney, which is weird, since the Beatles happened first
-If you’d have asked me to guess, I’d have put him at sixty-six
-Is seventy-one a normal age to die, or is it too soon?
-I feel like when I was a kid more people died at seventy-one than they do today
-I think it’s “on the younger side of average”
-Today must be a really weird day for all the people who were planning on dressing up as Lou Reed for Halloween
-I’m not going to let Lou Reed’s death get to me

And, in the spirit of not letting Lou Reed’s death get to me, I finished eating my ceviche before telling my co-worker that Lou Reed died. I wasn’t going to let Lou Reed’s death prevent me from enjoying my ceviche.



 __ 

It’s not that I never loved Lou Reed, it’s that I never thought of myself as being a person who loved Lou Reed. Though if you’d asked me, “Do you love Lou Reed?” I would have spat a venomous “Yes” at you, like a more serious “Duhhhh,” like what kind of idiot are you, like “Of course,” only meaner. But as someone who moved to New York City at eighteen in the hopes of one day self-identifying as “a New Yorker,” only to discover that I’m actually “a New Yorker”’s nameless opposite, I fundamentally can’t relate to anyone as fundamentally New York-y as Lou Reed for crying out loud, and also I love John Cale so much that I can’t help but like Lou Reed a little less in his honor. They’re both Pisces but with Lou you can tell his moon’s in something fiery, something real dominant and aggro, he’s like a fighter, light and sharp, like a boxer the fighter and like a Boxer the dog, but John Cale’s all water, a terrifying yet peaceable Frankenstein who emerged from a lagoon needing nothing more than To Be Loved.
        But mostly it’s that when I think of Lou Reed, I think of BLACK, the non-color black. I think of a bleak, ugly world populated by sex criminals walking other sex criminals around on fraying leashes made of rope colored black with dried-out black Sharpie, the insides of their noses crusted over with bloody brown crud, sharp like all the Clorox chemical drugs they’re always shivering from their having recently taken or direly needing to take, and it’s always either November or February, and Edie Sedgwick’s slumped over in some corner, annoying you by being a wealthy pointless succubus and then dying, making you feel guilty about how you were once annoyed by her being a wealthy pointless succubus, and everybody smokes cigarettes, and there’s cigarette butts floating around in the only water the entire city’s got to drink, and Lou Reed’s like “My week beats your year,” and you’re just like “Euucchh, Lou. No it doesn’t.”
__ 

I came home from the gym, and climbed into bed with my boyfriend. “I think it’s time to wake up,” I said, and he agreed with me. It was one in the afternoon.

        I made him a cup of coffee, and asked, “Do you want to hear what the Velvet Underground sound like?” (It was two days after Lou Reed died, and a lot had happened in between: I’d been very drunk, sobbing to my boyfriend in my black lace dress half-on/half-off, terrified of how many thoughts I’ve been forgetting to think, understanding why I don’t believe in God and why I want to make money, though blown away by how I've stopped believing that writing could give it to me too, confused as to why I didn’t think that I could live a life without God but not be godless, why we all live inside a bubble, and why I ever thought that this bubble meant anything; I woke up at six in the morning and ate a handful of lentil chips to get myself back to sleep, and when we woke up properly we loved each other more than we’d loved ever each other before. We went out for a “fancy-dancy” lunch as he’d adorably say and I recklessly drank two (two!) glasses of wine: one rose, a Syrah, and one of a peppy and dynamic Riesling. We shared a pear and foie gras terrine which we spread onto bread, the French waiter my boyfriend knew dropped the spoon holding the little cubes of dark jelly that I ignored and it shattered; I salted every slice and peppered every slice and then ate them with frisee. I somehow got to work one minute early (work was why the wine was reckless) and sat in the office listening to Sweet Jane on headphones; Lou Reed was in a rock and roll band but I’m more like the girl, Jane, from the couple, “saving up all their monies,” it’s a little condescending the way he talks about them but I’d probably think bankers and clerks were as lame as Lou Reed did if I were Lou Reed too, and I thought about how nice his name is, how nice I’ve always thought his name is, and I thought about how tired I was, how much I missed my boyfriend, how foie gras tastes like earth.)
         He said he did, and I played him Who Loves The Sun. “This is my favorite Velvet Underground song,” I said, “It’s kind of a weird choice to have be your favorite Velvet Underground song. It’s not a very accurate representation of what they actually sound like.”           “It’s nice!” he said, but I take it back- it’s not my favorite Velvet Underground song, though it is the Velvet Underground song that reminds me most of myself: a warm yellow pop song about hating everything. And my favorite Velvet Underground song isn’t Beginning To See The Light either, nor is it She’s My Best Friend, though they're all close seconds, and no song Nico sang’s definitely not my favorite Velvet Underground song- her voice is something to endure, not enjoy- though ever since I fell in love there’s a weirdly stunning line from I’ll Be Your Mirror I refer to at least once a week: I find it hard/ To believe you don’t know/ The beauty you are- 
        But my favorite song from The Velvet Underground & Nico’s got to be There She Goes Again: I’d like to believe that if I were a character in a movie it could maybe play in the background when I first arrived onscreen: I’d like to think that I could be those bam-bam-bam-bam/bam-bam-bam-bams, reclining into a smirk, then coming back to bam-bam-bam all over again, just when you thought everything was gonna be copacetic, it was never gonna be copacetic, the "You better hit her" a nod to my general frustratingness, particularly as a love interest, and I’m partial to any piece of art that talks about flying like There She Goes Again or Norwegian Wood. That’s what flying means for humans, if it doesn’t mean flying in an airplane. It means going away forever.
         And my favorite Velvet Underground song, believe it or not, is Here She Comes Now, but just as my favorite Beatles song isn’t Hey Jude, the best Velvet Underground song is Sister Ray.
__

The summer I turned sixteen, my Internet best friend came to visit. I'd never loved her as much as I'd loved the idea of it, and the whole trip- a plodding, excessive three count ‘em three weeks long- was a farce, either of us doing more-or-less half-assed jobs at pretending that we were having as much as fun as I’d inferred from the sourness informing the bulk of her parlance that we were never going to have: it was obvious that she found all details of my life- from my Brutalist high school's poorly-executed open-concept math department, where I went to pick up a near-failure of a trig exam to my ugly dying poodle, my chubby best friends, the pot we smoked out of taped-up bus transfers to impress her- disappointingly unglamorous. She came from privilege, which made me feel poor, and I could tell she was upset that my family didn’t live closer to Toronto’s downtown.
        Her second week here, we stayed at a cottage that belonged to one of my mother’s co-workers; my family didn’t have a cottage; my Internet best friend’s family had a lake house. The cottage was boring, and my mother was afraid that our dogs were going to fall off the balcony and die. My friend and I drank twenty-four cans of Pepsi in three days and talked about how many calories were in the Pepsi. At night we each slept on the bottom bunk of a duo of bunk beds and, once she fell asleep, I’d sneak out and lie on the pier next to the lake or bay or river or whichever it was, probably bay, being eaten alive by skeeters, too bored to write it down in my notebook (“nothing worth documenting,” I would have hummed sedately), listening to Sister Ray on headphones, hating everyone except the moon.
          Sister Ray, broken and majestic, was a secret more illicit than any body part or crazy thing you could do with it, truly more bad than any drug. I didn’t want anyone in the world to know I had it. Some older boys at school I knew had heard the other one, the one with the banana on the cover, but nobody knew about White Light/White Heat except for me.
          It was one of the first songs that took me outside myself- I’d already found the Beatles, but the Beatles drew me deeper within. I didn’t care for many of the words the Velvet Underground sang: Heroin, “It’s my life and it’s my wife” sounded overwrought even to human history’s most dramatic sixteen-year-old; The Gift was like poetry from a long time ago that a nerd would be into, only about Wisconsin, and there was a part about caresses and sexual oblivion that made sex sound really lame; Sister Ray had its moments, but they were burdened by its incessant “sucking on my ding-dong”s, which embarrassed me then, and embarrass me now. It was the guitars I cared about, the music and the noise, the rasp and slur of a Vox Continental organ getting fucked (and I mean that as a compliment) (in the highest regard) by my favorite Welsh Lurch, and it didn’t make me think about life or sex or anything, it just was, and those nights on the pier, amazing to think I didn’t have a glass of wine with me, were the first that I fully understood the vastness and violence with which I would always be a woman who preferred sound to sight, water to air, air to AC. And the ease with which I would always choose solitude.

31.10.13

All The Best Songs I've Eaten This October



BY LIZ

I don't really believe in "mindful eating," that thing of eating quietly and contemplatively and with total focus on the act of nourishment or whatever. I think it's better and smarter to intensify the goodness of an eating experience with music that makes your head feel full of lovely things. So these are five new-ish songs I was obsessed with this month, along with some food that tasted extra-wonderful while listening to them. I'm really excited to eat November. 

"AVANT GARDNER" BY COURTNEY BARNETT

I feel confident that most people reading this will love the hell out of Courtney Barnett: her vibe strikes me as very Strawberry Fields Whatever-y, it's dreamy and lazy and a little bit kooky but in an entirely chill and heartfelt way. "Avant Gardener" is my favorite track on her EP How to Carve a Carrot into a Rose and it's the best song I've heard about asthma attacks since "Asthma Attack" by the Fiery Furnaces - except I like it way better than "Asthma Attack." Courtney just has a cool way of swirling all these different feelings together, and I can't think of any other song in the world that's such a perfect balance of melancholy and funny. Toward the end of the song there's a lyric that goes "I was never good at smoking bongs..." and she sounds so genuinely wistful and you can really hear her singing the ellipses. She also does lots of weird things with words - she turns "emphysema" into a verb and rhymes "anaphylactic" with "super-hypocondriactic" and at one point lists off all these vegetables, including radishes. Radish is a beautiful word and a beautiful food; I like how its coloring's all cheery and pretty but then it kind of bites you in the mouth as you're eating it.



I guess "Avant Gardener" should be radishes, like watermelon radishes or maybe radish pie, but right now I'd rather make it these sunshine raspberries I bought on Monday at Super King. They look like some boozy drink you'd get in a halfway decent Chinese restaurant, pink and hazy-yellow like if golden raspberries and regular raspberries had some nice little babies. You should buy How to Carve a Carrot into a Rose and buy a pint of sunshine raspberries and eat the whole thing and listen to the whole thing, lying on the floor, not doing anything else.



"BURIED PLANS" BY MINOR ALPS

In my neighborhood there's an adorable little grocery store called Cookbook and they sell these dates called Bahrain dates, which I suppose means they come from Bahrain. Bahrain dates taste like they soaked in honey for about a hundred years, but really there's no honey: they're just that soft and gooey and golden-y on their own.

Minor Alps is a new band with Juliana Hatfield and Matthew Caws from Nada Surf and there's nothing gooey about them but they're definitely golden and soft. "Soft" like "tender" and "quiet" - like soft rock! Seriously. It's soft rock that's deep and powerful, and sometimes devastating, which is an adjective I can never not use when writing about music by Juliana Hatfield. The "honey" part is that the melodies and guitar are sweet and glistening, but it's also about how honey can be medicine (it makes coughs go away and helps cuts get better faster). Minor Alps is less medicinal and more elixir-like, and they can cure headaches and irritability and make you feel warmer and a little lighter and brighter.

"Buried Plans" is the first song on Get There and the vocals in the last 40 seconds are like angels and skies and make me excited about going to church on Christmas Eve. I don't know whether that's a fucked-up thing to say or not.

"MARY MAGDALENE IN THE GREAT SKY" BY TANYA DONELLY




One time I was listening to "Mary Magdalene in the Great Sky" on the swingset by Santa Monica Pier and the next day I had a bruise on my left arm from leaning into the chain and it looked pretty cool. "Mary Magdalene in the Great Sky" feels like swinging on a swing on the beach at nighttime more than it feels like a lavender honey nougat bar but, I don't know, "lavender honey nougat bar" just seems like one of the most quintessentially Tanya Donelly-y things you could possibly ever eat: it's sweet and lovely and kind of weird, and it's delicate but it sinks into your teeth and then just stays there.

23.10.13

The Strawberry Fields Whatever Diet: Laura Jane In London



ILLO BY JEN/WORDS BY LJ

Two weeks ago I went on a solo vacay to London! I didn't do a ton of soul-searching, and I mean that as a compliment. I spent a lot of money, and did a lot of writing while drinking. It was heavenly. And now here is the sort of intense journal I kept of everything I ate and drank while I was there:

October 9th, 2013 

The first thing I “ate” in London was an iced Americano from the Gatwick airport Costa. If you've ever been to England, you know what Costa is- they're everywhere. They asked me if I wanted milk in it and I said no but then when they gave it to me it seemed like the entire thing was made of milk. It was very, very foamy. I guess Americano means a different thing here.

I was going to take a taxi straight to my hotel but a very kind elderly gentleman wearing a topaz ring told me it would cost ninety-seven pounds and that I should take a train to Victoria Station and catch a taxi from there instead. I was like “He loves me! He’s the sweetest person ever! What a good omen from London!” but now I am writing these sentences while sitting on that very train, and it seems like maybe it’s just a really obvious thing that everyone knows you’re supposed to do, and it was just sad to him that I'd missed the memo.

At the airport I thought about buying a little meat pie but ultimately decided that wasting a meal in London on eating at the airport would be a very lame thing to do.

The train ride really delivered. There were a couple vistas of the countryside, some hills, a couple cows, scratchy little Paul songs of houses made of brick- it all looked exactly how I needed it to look. I saw a lumpy old man gardening and my knees were aching and I was delirious—half-exhausted, half-jacked on my weird coffee-foam, and also starving— but I was warm inside, and thought of the slogan written on the back of the bottle of my favorite cheap champagne brand: You have made the perfect choice. 

I ate a sandwich at the Pret A Manger in Victoria Station, which was maybe stupider than eating a meat pie at the airport, conceptually stupider. But it was actually a pretty special sandwich: “mature cheddar and pickles.” There was an onion jam, or something that was like an onion jam, involved. It was definitely the number one time in my entire life I’ve needed to pee most while eating.

After eating and peeing I decided to be the coolest person in the world and not take a cab to my hotel. I decided to get myself there by foot and Underground, which I did: confidently, successfully, and carrying along a heavy rolly suitcase. Everyone in the entire world was extremely proud of me. I should be receiving my medal soon.

I got off the tube at Bayswater and hung out at a Starbucks for a bit. I remembered that exact Starbucks from the time my boyfriend and I looked up my hotel on Google Street View and I was like, “Oh cool! And there’s even a Starbucks!”- as if there possibly wouldn’t be. I drank a normal iced Americano and wrote my loved ones some emails to let them know that I didn't die in a plane crash.And then I walked to Boots, where I remembered that British Diet Cherry Coke is the best thing in the world. Now I am drinking it in my hotel lobby, waiting for my room to become available.

Now it’s almost five hours later, and I’m drinking a mini-bottle of Harrods-brand champagne in my hotel room. I was at Harrods several hours ago, and all I did was look at the food- if I wanted to look at handbags I can’t afford, I would have gone to New York City. #boom

I went to the bakery/Dean & DeLuca-y part of Harrods- there were tons of petit-fours and also sushi rolls that looked like petit-fours and brioche stuffed with berries and custard and pretzels stuffed with asiago cheese and some pretty good-lookin’ Iberico ham, but I had to pee so bad that it overruled my hunger that time— a big theme of my day was “hunger vs. peeing.” The washroom was in the wine cellar section and I thought it might be chill to drink a glass of wine in the Harrods wine bar- it was kind of insane to me, at that point, that it was almost 3 PM London time and I still hadn’t had a drink- but I was too preoccupied by my needing a baked good. I rode the escalator back up to the bakery and noticed these doughnuts that were frosted with RED GLITTER FROSTING. 




22.10.13

Jeff Goldblum Turns 61 Today! Here Are 61 Reasons Why We Are Eternally In Love With Him



PICTURE BY JEN, WORDS BY JEN & LIZ

1. So tall
2. Crazy eyes
3. Flailing hands and arms at all time
4. eyebrow raise extension of crazy eyes
5. his current haircut
6. his current style
7. his brief marriage to Geena Davis
8. Invasion of the Body Snatchers
9. The Fly, even when he’s so gross
10. Majestic Perviness
13.  as a child he would write "Please God, let me be an actor" in the steam on the shower door every time he showered and then he'd erase it.
14. OMG, Jeff, as a child.
15. Long Legs
16. His way of speaking.
17. The little robe he wears in The Big Chill
18. the glasses he wears in The Big Chill 
19. Plays piano
20. Seems to work his piano playing into anything he can
21. including the failed-sitcom pilot thing that Sarah Silverman just shared with the world this morning, and it's delightful and why can't it be a real show, with Jeff playing piano and singing in every episode?
22. His weirdly dyed hair on Law & Order Criminal Intent
23. HIS STARE
24. Way he moves his fingers when talking/thinking
27. excellent head shot
28. duh
29. Laura Dern water-drop-on-hand scene in Jurassic Park
30. Laura Dern & Jeff Goldblum dated IRL!!!!!
31. "I forgot my mantra"
32. when he adorbs-ly played Bob's long-lost brother on SESAME STREET
34. basically the most beautiful man who's ever existed


36. when I saw his jazz band at Rockwell in the spring and he brought up all these hot women to sing with him and insanely flirted with each of them, including a woman named Ariel, to whom he was all "Ah Ariel, The Little Mermaid, I wanna be part of your world oooh mmmmm, yes..."
37. also at Rockwell he kept scat-singing but not even remotely in time to the music
38. also at some point he sang the Family Ties theme but didn't really know the words
41. aww Jeff and the Wilson Brothers, total dream trio
42. speaking of Wes Anderson: Jeff in the new Wes Anderson! 
43. his facial hair in the new Wes Anderson, WHATTTTTTTT IS HAPPENING
44. oh my god the comedy gold of Jeff on Conan O'Brien's "Secrets" thing
45. has own action figure
47. wears his sunglasses at night which I know from that time I saw him at a party and ran away and died because he was too beautiful
49. Look at those shoes! So whimsical and fly
50. Jeff on "7 Minutes in Heaven"!
51. especially the part in "7 Minutes in Heaven" when he pretends to be seductively ordering a meal at Wendy's (it's at the 3:20 mark)
52. I bet that's exactly how Jeff orders his meals at Wendy's
53. Jeff's suit in this beautiful photo that David Brothers so kindly alerted us to
56. looks way cool wearing a cravat
60. MEETING HIM


61. the part when Jen met Jeff and he mimed eating snacks and also everything else about Jeff Goldblum, the most perfect man in the world forever and ever and ever

18.10.13

Thing of the Week: The Decadence, Richard Hell & Harissa Toast, Salem, MA

LJ'S THING OF THE WEEK: The Decadence


Last week, I went to London. London, England! The greatest place in the world, or rather, the place in the world that is most like how I need for things to be. I had a lot of "excellent adventures" while I was on my trip (I put "excellent adventures" in quotes to clarify that do I mean it in a Bill & Ted's way), but I've got some more involved writing about my London trip coming up on SFW soon, so I'm not going to blow my blogging-about-my-London-trip load now. I am purposely writing this blog post in a laundromat to prevent myself from getting too London-digressy. 

I went to Harrods on my first day in London. I was deliriously exhausted. Harrods is a good place to go when you're deliriously exhausted: it's both visually-stimulating and warm. It feels like you're hanging out in the grown-up version of Santa's Workshop the way you imagined it as a kid.

I mostly hung out in the food section, where I bought the Harrods-brand version of both my favorite foods: champagne and strawberry jam. I didn't get to taste the strawberry jam until I got home last Sunday. I was totally ready to have it be mostly average but still pretend that it was the best strawberry jam I've ever tasted because I wanted it to be. But as it turned out, it really was the best strawberry jam I've ever tasted! This morning I ate it on an English muffin with dark chocolate almond butter, and then I died. I instinctively died. My brain was like, "Well, I guess that was the point!" and then it shut off. Bye, guys. 

The other thing I got at Harrods was a copy of the Harrods Christmas catalogue, which was free. It's the fanciest free thing I've ever had. It's called "Hampers & Gifts 2013," and it showcases all the different hampers (I guess "hamper" is British for "very intense gift basket") Harrods offers in descending order by price. The hampers all have cool names like "The Opulence," "The Grosvenor," "The Harrodian," and "The Decadence." The Decadence is the most expensive Christmas-hamper in the catalogue. It costs twenty thousand pounds

Here is what The Decadence is made up of: one bottle of cognac, one bottle of 30-year-old single malt Scotch, two bottles of champagne, twenty-one bottles of wine, a "top tier tea gift box," some coffee (boring), 8 kg of iberico ham, five other types of fancy cured meats, chorizo, four types of cheese, in addition to another cheese offering named "cheese selection," smoked salmon, duck foie gras with truffle, goose foie gras with truffle, beluga caviar, oscietra caviar, a seasonal fruit selection (boring), a Christmas cake, a Christmas pudding (in a ceramic bowl), marmalade made with gold leaf, some olive oil, 30-year-old balsamic vinegar, a selection of mince pies, three types of biscuits (one is "dark chocolate and violet-coated), two types of jam, brandy butter, honey with lavender blossom, another kind of honey, three types of crackers, blackberry balsamic vinegar, mustard, chutney, a selection of chocolate mints, cocoa-dusted almonds, Christmas crackers, a cheese slate, cheese board, a cheese knife set, a glass dome, and (last but not least) a ham knife. 

Don't you wish you had a Decadence? Who do you think buys the Decadence? The only people I can think of that I am certain buy the Decadence are the Royal Family and Richard Branson. And I suspect that Sting, Mick Jagger, and/or Sir Anthony Hopkins may have bought a Decadence or two in their time. But Paul McCartney has never bought a Decadence, because of the foie. 

Finding out that The Decadence exists has greatly enriched the arena of my life dedicated to fantasizing about extreme wealth. I'd really like to get myself to a place where in about ten years or so I can buy my boyfriend a Decadence for Christmas, but not even as his main Christmas present. It would be more like, "Oh, should we buy a couple of Decadences this year?" "Yeah, sure, they're always nice to have around." And then I'll remember what it felt like to be myself right now, just some poor little sucker writing a blog post about gold leaf marmalade, and I'll glance around the room, taking in the gilt and splendor of all my worldly possessions and wonder if maybe if things were better back when I was young and hungry, full of hopes and dreams. And then the Ghost of Christmas Past arrives, and says something about money being a cruel mistress. Gosh. It's gonna be a real doozy, this life of mine. 


LIZ'S THING OF THE WEEK: Harissa Toast & Richard Hell


On Monday my friends and I went to half-off-oyster night at Hungry Cat in Hollywood. The joke of the evening was "Hey guys remember when we went to half-off-oyster night and ended up spending about eight million dollars?" (Amirah made this joke), due to the fact that we all ate and drank our faces off for hours. My first drink was a greyhound, which came with a svelte piece of candied grapefruit that was like some super-glamorous version of the candied grapefruit at the Sweet Factory at Glendale Galleria. We ordered many oysters and they were exciting and overwhelming in exactly the way you want oysters to be, but my favorite part of that was the shiny-jagged shells all piled up on the plate afterward: having a course end with a tiny mountain of empty seashells makes me feel like some sort of sea-folk royalty, like if Ariel liked to really hog out every now and then - which she probably doesn't, but oh well.
        For dinner I drank a thing of red wine and ate a giant bowl of lamb sausage, clams, garbanzo beans, and charred broccoli, all topped off by two pieces of toast just drowned in harissa aioli. We were sitting outside (at a table behind Dita Von Teese!) and it was dark and I couldn't see a damn thing, so every time I dug my fork into the bowl I had no idea what I'd end up pulling out. It was a cool game, and the lamb was smoky and wonderful, but the toast...OH MY GOD THE TOAST. That harissa aioli was a revelation, like Sydney Fife says about Peter Klaven's sun-dried tomato aioli in I Love You, Man - only there's no way the sun-dried tomato aioli was even one-zillionth as revelatory as my harissa aioli, and not just because sun-dried tomatoes are bullshit. My harissa aioli was creamy-rich but zingy and fiery and wildly garlicky, and the toast was just perf, all crusty and crackly but spongy and so good at soaking up the harissa-aioli perfection. It's kind of insane how much of the sauce they ladled on there - whoever prepped that dish is a generous angel. The dish, by the name, was named Lamb & Clams, which is pretty cute. My supper was poetry and piggy heaven.
        The only thing I love more than harissa toast right now is Richard Hell, whose autobiography I finished on Wednesday and it's a fine read. Also on Wednesday I watched the movie Smithereens, which stars Richard Hell, the My So-Called Life English teacher/yearbook-committee advisor with the depressing bra strap, and Chris Noth, who plays a teenage prostitute with too much eye makeup. Richard Hell plays this caddish punk-singer guy whose apartment walls are plastered with pictures of himself and who is often singing Richard Hell songs under his breath. We're not supposed to like him but I loved him, because Richard Hell has bright, rascally eyes and a cool, easy grace to the way he talks and the way he moves around. There's one part where he's hanging out with a girl in a bar and she gets up from the table and he shakes some of his Budweiser out of the bottle and into his palms and then uses it to style his hair. I really hope that move was improvised on Richard Hell's part, and I'm sure it was. Richard Hell is an elegant genius; I'd share my harissa toast with him anytime.

JEN'S THING OF THE WEEK: Salem, MA

I made my annual sojourn to Salem, MA this week with fellow Scorpios Joan & Caitlin. Regina is currently living in a cabin in the middle of Canada so she couldn't make it. We all love Salem with our entire souls. I think maybe it casts a spell on us. We're really totally obsessed by it.


Something you will learn in Salem is that all houses should be purple or black.


You'll also learn that Hag Stones are things that exist and that your can call your nightmares Night Hags! This name change makes me feel infinitely better about that night hag I had a few months ago where I felt like I needed to cut off my own feet.


I thought I would buy a crystal ball on this trip but they're kind of overpriced. I took this picture and bought a book called Meditation & Astrology, a pink salt candle holder, incense matches, incense, candles, crystals, a moon phase calendar, a map of Salem and a Salem mug instead.


We ate this perfect meal of a delicious split pea soup Caitlin loves with drizzled za-taar oil, a salad, and super thinly sliced roasted turnips and pumpkin beers. Clearly the 3 beautiful candles represent our friendship and our undying love of Salem. 


17.10.13

43 Things We Love About Mary Timony, In Celebration of Mary Timony's 43rd Birthday



PICTURE BY JEN, WORDS BY JEN & LIZ

1. She makes music that is exactly what I want to hear always at all times.

2. She's a witch magician musician whose songs are spells.

3. She's a Libra.

4. She's got a new band called Ex Hex and their song "Hot/Cold" is a beauty, with serious "Sweet Jane" vibes.

5. One time in Boston in like 2002 she gave me this shirt that she made, because I was nice to her at one of her shows.

6. Another time in Boston in like 2002 or something, Laura Fisher and Marla and Marissa and I went to a thing at the Coolidge Corner Theater where they were showing little puppet-animated movies by Ladislaw Starewicz and Mary Timony did a live score for all of them. It was so neat and fun and the part I remember most vividly is there was a scene where a beautiful girl-puppet went to a ball with a bunch of monster-puppets, and Mary switched the score from her weird Timony-y music to a sample of "You Dropped a Bomb On Me" by the Gap Band. Now every time I hear that song I think of Mary Timony and puppets, and it delights me.

7. Her mind. Her GENIUS MIND.

8. Her hands/fingers working guitar magic

9. She's perfect at doing that Pete Townshend windmill thing when she plays guitar. For some reason there are zero Internet pictures of this happening, but she does it, I swear. I've seen her do it a zillion times.


10. When I saw her play shows after The Golden Dove came out, she used to always do this awesome choreographed dance thing at the end of "Dr. Cat." I can't find any videos of "Dr. Cat" live, because the Internet is apparently mostly useless. But it's always good to watch the "Dr. Cat" video and enjoy the dance routine at the end of that. I like how she's giving a lecture at the beginning, and I like her pajamas and how she sort of looks like Nancy Botwin.

11. The way she hops out of the frame after the first chorus in the video for "Electric Band" is both whimsical and divine. Plus I like how she's superlazy at baseball. FYI, "Electric Band" is directed by the same women who directed Mary in the video for "Peace of Mind" by Mikal Cronin, which I'm still crying over a little.

12. Speaking of "Electric Band," did you know that Mary Timony can make it rain...in your mind? True.





(image courtesy of Laura Fisher)

4.10.13

Thing of the Week: Mary Timony, Video Star; Water

LIZ'S THING OF THE WEEK: Mary Timony, Video Star


Have you seen the video for "Peace of Mind" by Mikal Cronin? It stars Mary Timony and is beautiful and heartbreaking, but also heart-mending. I watched it when it premiered the other morning and was like, "Ooh, Mary Timony! Mary Timony being a maid, in a motel somewhere in Portland. Mary Timony in a baby-blue maid's uniform being soulful and sad, and then there's also peppermint candies and swimming, and a cool powerful necklace." It seemed predictably lovely and not all that extraordinary, and I loved it but didn't care that much. But then I watched it a second time a little later in the day and it hit me in a different way and I got teary-eyed and loved it a lot, a lot. 


There are so many perfect details. Like, Sprite is a really good choice for a depression soft drink. And of course she would be eating that terrible burrito for lunch. And I love Mary's post-swim shrug, and her hair and her slip, and I love that she cleans up her temper-tantrum mess before she leaves - responsibility is my jam and so punk-rock. And I want that locket, but I also want her to have it. And I don't know anything about Mikal Cronin but that song has really creeped in and this morning I woke up with it in my head: nice achy-hopeful melody, such dreamy violin.






The little girl is so great too. She really got to me. Someone should make a whole movie or novel or story about her and what she's doing in that motel room all alone.



BTW, there's this short film from 2000 that Mary Timony stars in and it's also perfect and wonderful. Mary plays a soulful and sad singer/guitar player who works in a copy shop and loves karaoke, and there's a really adorable scene involving donuts. It's called Dream Machine and you can watch it here.

JEN'S THING OF THE WEEK: Water


1. That's the wikipedia image for water. It's one of my favorite images.
2. I've been sick most of this week, and thus drinking lots of water. And tea. I love water, I drink it all the time like a human should, but whenever I'm sick and I really have to I find it hard to do. Hydrating is fundamental.
3. I started reading Rachel Carson's The Sea Around Us this week, which is so beautiful. I started crying reading about the creation of the moon and the ocean. Water, the moon, Mars are all so emotional for me.
4. I started spraying magnesium oil on my legs sometimes in hopes that it helps me sleep better. Magnesium is found in the ocean. Apparently most of us are deficient in it. Somehow, magnesium helps you sleep. I don't know if it works for me.
5. Maybe the first being to walk around on land was a sea-scorpion type deal. A scorpion crab guy, who went between the sea and the land.  When I was reading about this possible sea scorpion I felt so proud to be a water sign.
6. We are all water, duh.